FANT FOR BEANS 60g x 202 × $0.00
POD KVIKI PRETZELS 100g x 201 × $0.00
Antika Grape Brandy 40% 1lt x 61 × $0.00
KORO ROSEHIP TEA 40g x 121 × $0.00
GREEN EGG COLOUR x 501 × $0.00
MP HOT FEFFERONI M 600g x 121 × $0.00
MP BREAD & BUTTER CHIPS 350g x 121 × $0.00
POD LIVER PATE 50g x 301 × $0.00
EVR NOUGAT WAFERS 300g x 121 × $0.00
POD BEANS W/BACON 400g x 151 × $0.00
RK S/CABBAGE LEAVES 1kg x 61 × $0.00
POD BEEF GOULASH 300g x 121 × $0.00
FANT FOR BEANS 60g x 202 × $0.00
POD KVIKI PRETZELS 100g x 201 × $0.00
Antika Grape Brandy 40% 1lt x 61 × $0.00
KORO ROSEHIP TEA 40g x 121 × $0.00
GREEN EGG COLOUR x 501 × $0.00
MP HOT FEFFERONI M 600g x 121 × $0.00
MP BREAD & BUTTER CHIPS 350g x 121 × $0.00
POD LIVER PATE 50g x 301 × $0.00
EVR NOUGAT WAFERS 300g x 121 × $0.00
POD BEANS W/BACON 400g x 151 × $0.00
RK S/CABBAGE LEAVES 1kg x 61 × $0.00
POD BEEF GOULASH 300g x 121 × $0.00 If you are searching for a tangy flavoured cheese, this is the best one you will ever have!
Kashkaval Cheese is also known as The Balkans’ Cheddar. You can use it for garnishing your favorite salad or making yummy pizzas with it. It has a tangy, nut-like flavor with a delightful aroma.
If you are searching for a tangy flavoured cheese, this is the best one you will ever have!
Kashkaval Cheese is also known as The Balkans’ Cheddar. You can use it for garnishing your favorite salad or making yummy pizzas with it. It has a tangy, nut-like flavor with a delightful aroma.
Cow/Sheep Cheese is derived from the fresh and 100% natural milk of caw/sheep. You can cut it into pieces to garnish your salad or melt it to prepare yummy dishes.
Creamy Chanterelle Mushroom Soup: Infused with Tasty Chef’s Dried Chanterelle Mushrooms, asparagus, and aromatic seasonings.
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Sliced Dried Shiitake and Dried Sliced Daikon Stir-Fry with Tasty Chef’s Wild Porcini Mushrooms.
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Tagliatelle Wild Mix Mushroom Pasta: Featuring Tasty Chef’s Chopped Wild Mix Mushrooms, fresh vegetables, and Parmesan.
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This vegan mushroom risotto recipe is a delightful main course! It features a creamy texture and robust flavor derived from vegan vegetable stock, white wine, herbs, and a mixture of chestnut mushrooms or other mixed mushrooms. The recipe incorporates 20g of dried Tasty Chef Chopped Wild Porcini mushrooms for an extra depth of taste.
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This delectable main dish features a mushroom risotto that boasts a creamy texture and rich flavor, thanks to the addition of white wine, herbs, and Parmesan cheese, all enhanced by Tasty Chef’s Wild Porcini Mushrooms.
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