VEGETA SALUT LOW SODIUM SALT 300g x 12
PALERMO SUNDRIED TOMATO IN OIL 910g x 6
MP WHOLE MUSHROOMS IN BRINE 340g x 12
VEGETA SALUT LOW SODIUM SALT SHAKER 125g x 8
PALERMO SUNDRIED TOMATO IN OIL 290g x 12
MP GARLIC CLOVES WITH HERBS 240g x 12
Product Description
Semy-dry white wine with a greenish-yellow colour, a distinctive scent of honey and freshness from citrus fruit aromas and complex floral flavour with characteristic sweet aftertaste.
Marco Polo Foods
ONLINE ORDERS ARE ONLY FOR RETAILERS IN QLD
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$0.00
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MP KALAMATA WHOLE OLIVES 2kg x 61 × $0.00 -
MP GREEN OLIVES HALVES 2kg x 61 × $0.00 -
MP GREEN WHOLE OLIVES 500g x 121 × $0.00 -
MP GREEN WHOLE OLIVES 2kg x 61 × $0.00 -
MP HOT FEFFERONI 520g x 61 × $0.00 -
KRAKUS HORSERADISH 190g x 122 × $0.00 -
PELISTERKA M/ WATER 1.5lt x 61 × $0.00 -
MP ROASTED R/PEPPERS M 670g x 61 × $0.00 -
MP YELLOW HOT PEPPERS 520g x 111 × $0.00 -
AGRO SOUR CHERRY SYRUP 1lt x 61 × $0.00 -
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MP PRESERVED LEMONS 350g x 161 × $0.00 -
BAMBI PLAZMA GROUND 300g x 141 × $0.00 -
MP MARINANTED ARTICHOKES 340g x 121 × $0.00 -
PELISTERKA M/ WATER 500ml x 121 × $0.00 -
MP KALAMATA OLIVE PASTE 190g x 121 × $0.00 -
MP CAPERS IN BRINE 100g x 122 × $0.00 -
AGRO BLACKCURRANT SYRUP 1lt x 61 × $0.00 -
- Subtotal: $0.00
-
-
$0.00
-
- MP KALAMATA WHOLE OLIVES 2kg x 61 × $0.00
- MP GREEN OLIVES HALVES 2kg x 61 × $0.00
- MP GREEN WHOLE OLIVES 500g x 121 × $0.00
- MP GREEN WHOLE OLIVES 2kg x 61 × $0.00
- MP HOT FEFFERONI 520g x 61 × $0.00
- KRAKUS HORSERADISH 190g x 122 × $0.00
- PELISTERKA M/ WATER 1.5lt x 61 × $0.00
- MP ROASTED R/PEPPERS M 670g x 61 × $0.00
- MP YELLOW HOT PEPPERS 520g x 111 × $0.00
- AGRO SOUR CHERRY SYRUP 1lt x 61 × $0.00
-
-
- MP PRESERVED LEMONS 350g x 161 × $0.00
- BAMBI PLAZMA GROUND 300g x 141 × $0.00
- MP MARINANTED ARTICHOKES 340g x 121 × $0.00
- PELISTERKA M/ WATER 500ml x 121 × $0.00
- MP KALAMATA OLIVE PASTE 190g x 121 × $0.00
- MP CAPERS IN BRINE 100g x 122 × $0.00
- AGRO BLACKCURRANT SYRUP 1lt x 61 × $0.00
-
- Subtotal: $0.00
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Alexandria Cuvee White Wine 13% 750ml x6
Pairs well with fish, seafood dishes and lightly roasted meat at 10-12°C.
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