Product Description
Bovin Premium Brandy is a special mixture made of white wines. Harmonious with ripe flavour and tempting aroma of caramel, tobacco and chocolate. To be served as aperitif or digestif.
KORO ROSEHIP/HIBISCUS TEA 40g1 × $0.00
MP SARDINES IN VEG OIL 105g x 201 × $0.00
KOURIKOS RED EGG DYE + WRAP 4g x 501 × $0.00
MP MOR PIT CHERRIES 670g x 62 × $0.00
RK PEACH SLICES IN SYRUP 1kg x 61 × $0.00
Maraska Cherry Wine Liq 18% 750ml x61 × $0.00
POD BEANS W/BACON 400g x 151 × $0.00
Golden Dab Beer 4.5% 330ml x 241 × $0.00
MP PRESERVED LEMONS 350g x 162 × $0.00
MP GREEN PEPP W/CHEESE 270g x 121 × $0.00
MP HOT FEFFERONI 520g x 61 × $0.00
BAMBI PLAZMA BISCUITS 600g X 62 × $0.00
KRAKUS HORSERADISH 190g x 121 × $0.00
MP YELLOW HOT PEPPERS 520g x 111 × $0.00
KORO ROSEHIP/HIBISCUS TEA 40g1 × $0.00
MP SARDINES IN VEG OIL 105g x 201 × $0.00
KOURIKOS RED EGG DYE + WRAP 4g x 501 × $0.00
MP MOR PIT CHERRIES 670g x 62 × $0.00
RK PEACH SLICES IN SYRUP 1kg x 61 × $0.00
Maraska Cherry Wine Liq 18% 750ml x61 × $0.00
POD BEANS W/BACON 400g x 151 × $0.00
Golden Dab Beer 4.5% 330ml x 241 × $0.00
MP PRESERVED LEMONS 350g x 162 × $0.00
MP GREEN PEPP W/CHEESE 270g x 121 × $0.00
MP HOT FEFFERONI 520g x 61 × $0.00
BAMBI PLAZMA BISCUITS 600g X 62 × $0.00
KRAKUS HORSERADISH 190g x 121 × $0.00
MP YELLOW HOT PEPPERS 520g x 111 × $0.00 Bovin Premium Brandy is a special mixture made of white wines. Harmonious with ripe flavour and tempting aroma of caramel, tobacco and chocolate. To be served as aperitif or digestif.
Merlot is soft, mellow and generally medium-bodied. Its rise from well-kept French secret to worldwide favourite is largely due to its approachable palate and versatile food-matching potential, making it a good option for white wine drinkers and those new to red wines.
| Light yellow colour, interlaced with greenish nuances.This full-bodied wine exhibits delicate floral aromas, scents of peach and cantaloupe and has a round lingering taste. |
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The Vranec grape hails from Montenegro and is considered their most important grape variety. Pronounced ‘Vran-etz’, this popular grape is responsible for 50% of red wines produced in Macedonia and is also commonly found in Croatia, Serbia and Kosovo.
