Although it is extremely popular with breakfast, it also grazes well throughout the day. Its popularity lies in its rich aroma and taste and bright red color. The fruit of the rosehip is rich in vitamin C, so it is often used in the fight against winter colds and flu, and it is not necessary to add lemon to it. The rosehip itself contains a significant amount of fruit sugar, so rosehip tea often does not even need to be sweetened.
It consists of fruit and herbs (hibiscus, apple, rose hip, elder and blueberry) enriched with aroma.
This tea is appropriate for any occasion, it is an excellent hot or cold drink to replace the loss of essential fluids in the organism
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