Product Description
Full bodied wine with robust red color. Complex nose and taste of fruits from which wild blackberry, currant, and dried raisins, very much typical for the region. Intensive and spicy taste but still smooth with sweetness on the back emphasizing the rich taste. Cabernet Franc is suitable with fatty cheeses and wild game meat. It is best served at 15-17⁰C.

MP SARD W/HOT PEPP 105g x 20
MP KALAMATA PITTED OLIVES 121/140 10kg
Vranec Red Wine S/Selection 14% 750ml x6
MP MACEDONIAN PEPPERS 670g x 12
MP GREEN PITTED OLIVES 2kg x 6
Temjanika White Wine S/Selection 12.5% 750ml x6



